BRILLAT-SAVARIN Jean-Anthelme :

Lot 136
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Estimation :
2500 - 3000 EUR
BRILLAT-SAVARIN Jean-Anthelme :
Physiology of taste. At Sautelet booksellers 1826. Genuine E.O. published anonymously at 500 copies. Two volumes bound in one in-8 volume, half marbled calf binding, title-pieces on the spine on black and red leather, gold borders and fleurons, bottom of the spine skilfully restored and small traces of moisture on some pages. Extremely rare E.O. of this great book which laid the foundations of modern cooking and remains the most sought-after book on gastronomy.
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